Introducing a guest blog by my lovely Valentine, Rocket….He writes:
The bonfire of all things food that burns within me was undoubtedly sparked by my Dad. For as long as I can remember Dad spent time in the kitchen – and to be fair, more time than was spent by the average bloke in those days. Dad was no average bloke! A hard upbringing as a child, tales of pulling a milk cart around Ipswich to deliver in the early hours. Buying a Mars bars with his wages then handing the rest of his hard earned salary to his Mum. Merchant Navy then Royal Navy, diving under vessels to check for limpet mines – wished I’d paid more attention when we did manage to eek those stories out of him!