Category Archives: Recipe

All things bright and beautiful

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Chicken pesto traybake

January has finally hit us. I was away in Scotland for New Year and returning later softened the blues a little but, in what has been a very grey week up until today, I’ve now got a touch of early spring fever. It won’t last of course, it’s just the weather playing a little trick with this mildly spring-like day but it has made me think of brightness and beauty and that… well it’s good for the soul. Continue reading All things bright and beautiful

Nothing but the fruit…

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There were these 2 plums…how I love plums, they are so pretty as well as juicy and delicious. I picked one of them out of the fruit basket and I saw there a couple of apples, we wouldn’t eat them as we constantly forget to take food items to work with us… Continue reading Nothing but the fruit…

Salmon Tacos, Pyjamas and Love…

IMG_1494If at home on a Friday night, or Saturday come to the that, there are certain things I fancy eating and others that just don’t light me up because they aren’t ‘appropriate’ for those nights…inside my head obviously.

The things that seem appropriate for home cooked Fridays and Saturdays seem to centre on things that can be picked up to eat or curry – that’s it and nothing else will seem to do. Continue reading Salmon Tacos, Pyjamas and Love…

Flour and Water – Guest Blogger

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Introducing……My brother Karl-Heinz’s guest blog post. Karl-Heinz says…

I’ve been making crap pizzas since 1983.

In fact, I’ve turned it into something of an art and even won the Turner Prize for a Pizzarium i Crapio installation in 2002.

It all began when I was given a Floyd on France cookbook and attempted to make the ‘classic Provencal Pizza’.  Over 34 years later I can confirm that until very recently I’ve made hundreds of crap pizzas. After the Floyd recipe failed me on a number of occasions, I took to playing a tape of La Bohème and drinking a nice Chianti whilst kneading. It didn’t help. Continue reading Flour and Water – Guest Blogger

All for one

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Early this week, in need of sustenance but not abstinence I considered my options. I’m home alone, save for the pooch who struts in and out of the doors that are thrown wide open in the heat…she is torturing the neighbours again and I am losing patience. It’s that time of year when my love’s work overwhelms our life in that he is indefinitely absent. What I really needed was some supper plus some lunch to take to work the next day and with any luck the day after…maxi impact with mini effort…just for me and me alone. Continue reading All for one

Beneath a Cerulean Sky

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I’ve been having an extremely odd time lately, and last week I was unwell again (not seriously so) but last weekend I was in great need of cheering up. Usually comfort food for me might be of the stodgier variety but it was hot…man it was hot and I yearned for a Mediterranean beach, with seafood. Being at home and watching re-runs of Rick Stein on a loop had not helped this longing and let’s just say, I won’t be jetting off anytime soon so… it was one of those times when The Med needed to come to South London. Continue reading Beneath a Cerulean Sky

Spicy store cupboard supper

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You would think that having a broken ankle would afford you time to sit and stare, that being incapacitated prevents some things but increases time for others, like catching up with friends or writing a blog? Continue reading Spicy store cupboard supper